Sweetwater Harvest Kitchen

We are Santa Fe's favorite choice for healthy + yummy food! We have won Best Vegetarian 3 years running + Best Gluten free in 2023. We offer an entirely gluten free menu w/vegan + vegetarian as well as sustainable meat + seafood dishes. We were recently featured in Vogue Magazine + the New Mexico Magazine.

Date_add This restaurant accepts reservations during Restaurant Week.

Dinner Menu

$40 per person

Starters

Vegan Soup — Chef's Daily Creation

Sweetwater House Salad — Mixed Greens, avocado, quinoa, goat cheese + almonds w/maple, lime, sesame dressing

Drunken Shrimp — Shrimp sauteed in sake, Guajillo pepper, butter + shallots; served w/toast

Entrées

Chile Relleno — Roasted poblano chile pepper stuffed w/quinoa, mushrooms + zucchini served w/roasted tomato sauce, creamy cashew "cheese" + black beans (vegan)

Hunter's Chicken — Organic roasted chicken w/mushroom shallot sauce; served w/sauteed kale + roasted potatoes

Japchae Korean Glass Noodle Stir Fry W/Bison — Yam noodles stir fried w/local bison, carrot, celery, onion + wilted spinach in coconut amino + sesame sauce (Ask for siracha if you like it spicy!)

Fish Special: Barramundi — Topped with pomegranate seeds + buerre blanc; served w/ sauteed kale + green rice + $4